THE RENDEZVOUS OF ASIAN & EUROPE CUISINE
“Chapa” is the old name of Sapa town, evoking an old, nostalgic feeling. “Glace” means marinating food with sugar water to create a unique flavor for food, while preserving it for a long time, this is a way of preserving food of European countries like Italy, France, requiring sophistication of chefs. The dishes associated with “Glacé” like Marron glacé, Cherry glacé are all famous dishes in cuisine. Borrowing this meaning, Chapa Glacé restaurant offers diners meticulous preparation of ingredients, thorough processing and brings delicious dishes with Asian and European flavors.
ENJOY SAPA’S FLAVOUR
The Cafe Lounge is located on the first floor of the hotel, with a view overlooking at one of the most beautiful and bustling streets of the town center of Sapa – Thu Dau Mot. At the Cafe Lounge, you can relax on the rattan sofa, sip a cup warm & pure coffee, full of the flavors of the highland mountains, and watch the flow of people on the street. The early mornings or misty afternoons make the atmosphere at Cafe Lounge more romantic and harmonious with the breath of the foggy town.
HUNTING CLOUD AT THE ROOFTOP CAFE
Located on the 5th floor of the hotel, Rooftop Cafe is a suitable place for outdoor parties, meetings, romantic dates, private and cozy parties, … With the highlight is the opened, overhead space, at Rooftop Cafe, you leisurely admire the center of Sapa town early in the morning, or the bustling beauty of the town at night. Rooftop Cafe’s specialties are the times of sunset, white mist from the mountains pulls close to the town, you can relax and take photos to save moments like touching clouds here.